Czech J. Genet. Plant Breed., 2008, 44(3):114-117 | DOI: 10.17221/8/2008-CJGPB

Relationships between the HMW- and LMW-glutenin subunits and SDS-sedimentation volume in Spanish hulled wheat linesShort Communication

Leonor Caballero, Luis M. Martín, Juan B. Alvarez
Department of Genetics, University of Córdoba, Córdoba, Spain

Emmer and spelt are two hulled wheats that were widely grown in Spain until the latter 1960s. Twenty-nine emmer and twenty-six spelt lines obtained from Spanish accessions of these hulled wheats were analysed for quality traits and endosperm storage protein composition. The results showed a wide range of variability in these traits. Likewise, a certain association between some alleles of these proteins and the SDS-sedimentation volume has been detected.

Keywords: emmer wheat; genetic resources; bread-making quality; spelt wheat

Published: September 30, 2008  Show citation

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Caballero L, Martín LM, Alvarez JB. Relationships between the HMW- and LMW-glutenin subunits and SDS-sedimentation volume in Spanish hulled wheat lines. Czech J. Genet. Plant Breed. 2008;44(3):114-117. doi: 10.17221/8/2008-CJGPB.
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